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Contemporary French cuisine
San Diego Personal Chef Yoann Taboyan
brings a modern and contemporary vision to classical French techniques.
20 years as a Chef in Lyon, New York City, and Melbourne.
Integrating experience from Le Passage in Lyon and Benoit New York, an Alain Ducasse restaurant.
LEARN MORE

Luxury Private Chef
Dinner Experience IN
SAN DIEGO
Intricate multi-course dinners
carefully hand-crafted and
prepared in the comfort of your home.

San Diego Personal Chef Yoann creates an elegant and contemporary
home dining experience
Dinner Parties I Vacation Dining I Corporate events
Multi-course, formal plated dinners for 6+ guests

WINE PARTNERSHIP!

SomMailier: Bringing Exclusive French wines to your table.
SomMailier. Wine experts. Small-batch wineries across France.
If you are interested in pairing your multi-course dinner with unique and exclusive French wines, please contact Laurent Yung at
(858) 603-2727. Laurent is originally from Bordeaux and comes from five generations of winemakers.
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